Category: Gastronomy

Best Pizzerias in Buenos Aires

Buenos Aires is a city of Italian traditions and an idiosyncratic, sybarite and joyful idiosyncrasy. That is why it is not surprising that if you are looking for the best pizzas in the world, there is a high probability that you will find them in the port city, the one that never sleeps. Here are some of the most outstanding pizzerias in Buenos Aires, although this list may vary according to the personal tastes of each one, we assure you that they do not fail here.

Güerrín
Güerrín is a famous pizzeria in Buenos Aires, known for its traditional atmosphere and wide variety of pizza options. It is located in the center of the city and has a large number of tables and a bar to eat at. The pizzas are made in a wood-fired oven and are prepared with fresh, high quality ingredients. Güerrín is very popular with the locals. This pizzeria is located at 1368 Corrientes Avenue, Buenos Aires, Argentina and is easily accessible by public transportation. Among the wide variety of pizza options you will find the most classic and some more creative ones. Among the most popular pizzas at Güerrín are:
Pizza margherita
Neapolitan pizza
Pizza fugazzeta
Grilled pizza
It is difficult to choose a single pizza in Güerrín, so we recommend you try several options to find your favorite.

Practical fact: The waiting line is long, so we recommend you to be patient considering that it is very touristic.

El Cuartito
This pizzeria has a simple and cozy decoration, with wooden tables and a bar to eat. All pizzas are prepared in a wood-fired oven with fresh and high quality ingredients, which undoubtedly give the characteristic seal of great local fame. The wood-fired pizzas have been highlighted by several food critics and are considered one of the strong points of El cuartito. In addition to the pizzas, they also offer options of appetizers and drinks.
El Cuartito pizzeria is located in the neighborhood of San Nicolás, in downtown Buenos Aires (Talcahuano 937, Buenos Aires) a vibrant and lively neighborhood with many places to eat, drink and be entertained.
El Cuartito is an excellent choice for those who want to experience the authentic Porteño culture and enjoy one of the best pizzas in Buenos Aires.

Freak fact: If soccer is your thing, the decoration accompanies you to enjoy one of the soccer capitals of the planet.
Practical fact: Arrive early, during peak hours there are waiting lines.
Our suggestion:
Pizza a la parrilla: oven-roasted ingredients, vegetables and lots of cheese.
Pizza fugazzeta: a typical Buenos Aires pizza with grated cheese, onion and olive oil.
Pizza calabresa: a pizza with Calabrian salami, mozzarella cheese and black olives.

Las Cuartetas Pizzeria
If we talk about classics, this pizzeria cannot be left out of our list. Las Cuartetas is a pizzeria in downtown Buenos Aires, Argentina. Known for its wide variety of pizza options, including classics such as margherita and calabrese, as well as more innovative options. The pizzeria offers a simple and cozy atmosphere, with a focus on comfort and functionality, focusing on a minimalist, casual and relaxed ambiance.
The ingredients used in the pizzas are of high quality and stand out for being fresh and local. In addition, this pizzeria also offers a wide selection of wines and beers to accompany the food. Overall, Las Cuartetas is a popular choice for those looking for an authentic pizza experience in Buenos Aires. Located in corrientes in front of the Gran Rex Theater, Las Cuartetas is a must stop to close an entertaining night out in Buenos Aires.
PS: Be sure to try the anchovy pizza.

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7 Typical Chilean Foods not to be missed this Fiestas Patrias 2023

Fiestas Patrias 2023 are about to arrive and we know you are counting the days to try the varied gastronomy of our country! In this article, we will remember 7 classic dishes that you must try once in your life if you are Chilean at heart or if you are visiting our country.

The 7 Typical Chilean Foods You Must Try this Fiestas Patrias

1. Empanadas

Empanadas are a true jewel of Chilean gastronomy and a must for Fiestas Patrias. Although there are many types, the classic “empanada de pino” is one of everyone’s favorites, and its delicious combination of flavors baked to a golden brown and crunchy exterior but soft filling, make it a classic that is eaten all year round. There is no Fiestas Patrias in Chile without empanadas, and each region has its own special touch.

2. Asado

Perhaps it is not a dish and it is not unique to our country, but the asado is another essential dish in the Fiestas Patrias of all Chileans. It is not only a feast of grilled meats and vegetables, but also a space that brings together and spreads joy throughout the country’s fondas. In a Chilean grill you can see cuts such as ribs, choripanes, chicken, sausages, meats and more. Accompanied by its good Chilean salad, pebre and as expected, a rich and sweet wine. The asado is an experience that represents the essence of Chilean culture and our passion for celebrating with our loved ones.

3. Humitas

Humitas are a typical Chilean dish very popular during the national holidays. They consist of a corn dough mixed with different seasonings and wrapped in corn husks, steamed or simmered. Their soft texture mixed with their sweet and creamy flavor make them a unique culinary experience in our country. Humitas are enjoyed as a main dish, appetizer or side dish and continue to be a classic of Chilean gastronomy. If you are in Chile, don’t miss the opportunity to try them!

4. Corn Pie

Pastel de choclo is an emblematic dish of Chilean cuisine and a favorite in many Chilean homes. It is a delicious gratin pie, whose base is made of beef, chicken, onion and seasonings, covered with a soft corn dough whose smell when prepared wraps the family around an irresistible dish that mixes salty and sweet flavors that will make you repeat throughout September.

5. Mote con Huesillo

Although it is available all year round, during the Fiestas Patrias you can’t miss mote con huesillo. Our typical and refreshing drink gives you the right amount of sweetness to go to the fondas and enjoy all the activities. Its preparation consists of cooked and sweetened mote, combined with dehydrated peaches that give it a sweet and juicy flavor. The mote con huesillo is ideal to start enjoying the authentic Chilean flavor during this September 18.

6. Sopaipillas

Sopaipillas are the lifesaver of all students and workers who move around the city during the year, but it is also one of the typical meals during the Fiestas Patrias. These fried delicacies, made of pumpkin dough, are served hot, crunchy and can be enjoyed alone or with pebre and different toppings. There is also a version called “Sopaipillas pasadas” where the fried dough is bathed in chancaca and other spices, providing a sweet and comforting dish. Whatever your favorite, sopaipillas are irresistible and will give you a Chilean experience full of flavors and textures.

7. Curanto

We move to the south of our country with a classic of our beautiful Chiloé. The curanto is a typical Chilean dish that consists of cooking various ingredients, such as seafood, meat and potatoes, in a hole dug in the ground and covered with pangue leaves and sod. This traditional preparation gives it a unique and smoky flavor that surprises all the spectators of this laborious preparation. Accompanied by milcao and chapalele, curanto is a culinary experience not to be missed in the Chilean culture and of course you can try its version in special pots that are usually sold in different restaurants throughout the country.

Craving? Here are seven unmissable typical Chilean foods for you to explore, taste and discover new flavors during this Fiestas Patrias. Whatever your favorite is, each dish represents a part of the rich culinary culture of our country, so don’t miss the opportunity to try these traditional delicacies and enjoy these national holidays with your family!